Red Lobster's Cheddar Bay Biscuits Recipe
2 cups bisquick
2/3 cup milk
1/2 cup shredded Cheddar cheese
1/2 cup butter or margarine -- melted
1/4 teaspoon garlic powder
Heat oven to 450 degrees.
Mix bisquick, milk and cheese until a soft dough forms.
Drop by spoonfuls onto an ungreased cooking sheet.
Bake 8 to 10 minutes until golden brown.
Mix butter and garlic powder.
Brush mixture over warm biscuits before removing from cookie sheet.