Red Lobster's How To Cook Crab Legs
Steaming:
Do not pre-thaw crab legs.
Place frozen crab legs in vegetable steamer or colander over boiling water.
Cover tightly and steam approximately 6 minutes.
Brush with melted butter -- season and serve with cocktail sauce.
Microwave:
Do not pre-thaw crab.
Place frozen crab legs in microwave and cover with a damp towel to prevent moisture loss.
Heat for 5 minutes on defrost cycle.
Brush with melted butter -- season and serve with cocktail sauce.
3 comments:
This was sooooo easy! And good too. We tried the microwave method and it was tasty; no seasonings necessary.
There is no royal road to learning.
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Really? What type of seasonings?
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