tag:blogger.com,1999:blog-35846895.post116085381294852526..comments2024-03-01T12:31:31.819-08:00Comments on Secret Restaurant Recipes: Olive Garden's San Remo DipUnknownnoreply@blogger.comBlogger7125tag:blogger.com,1999:blog-35846895.post-10774879728226375502020-12-27T17:05:37.495-08:002020-12-27T17:05:37.495-08:00I have to say that I was very excited when I found...I have to say that I was very excited when I found this recipe. It seems to be copied <br />verbatim in many places on the web. I was very disappointed when I made it because it was <br />a) very Bland<br />b) missing some spices<br />I wonder if anyone has the real recipe?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35846895.post-54284016420397884562011-12-21T21:14:50.734-08:002011-12-21T21:14:50.734-08:00I am so glad I found this recipe and am planning t...I am so glad I found this recipe and am planning to make it for christmas brunch and so excited to make it although I have a busy schedule til then, I was just wanting to know just how far ahead this could be made and/or if it could be frozen for 3 days. Thanks in advance for the info and so very much for posting this site...<br /><br />Ms. SimpsonAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-35846895.post-71342247715259296442011-01-25T11:45:31.212-08:002011-01-25T11:45:31.212-08:00Just made it! Not bad! I had to adjust a little ...Just made it! Not bad! I had to adjust a little because of my gluten intolerance, just used a little rice flour in place of the wheat flour. Thank yoU!!!!!Jenhttps://www.blogger.com/profile/17531740750616322507noreply@blogger.comtag:blogger.com,1999:blog-35846895.post-72441104710211750082010-03-16T11:35:45.802-07:002010-03-16T11:35:45.802-07:00Hi secret, I haven't tried the recipe yet. I w...Hi secret, I haven't tried the recipe yet. I was just wondering if you can give the name of the meat you are using. I bought a can of crab meat once and it had a lot of shell particles in it. That kinda turned me off from caned meat. I'm not a very experienced cook, but I loved this appetizer so much I'm willing to brave the kitchen again. ThanksCarrie R.noreply@blogger.comtag:blogger.com,1999:blog-35846895.post-1166031819286016252006-12-13T09:43:00.000-08:002006-12-13T09:43:00.000-08:00hey Secret,I have to tell you...that recipe is exc...hey Secret,<BR/><BR/>I have to tell you...that recipe is excellent. I just made it for the second time for a women's event last night. It was a huge hit! <BR/><BR/>Thanks again,<BR/>melanie<BR/><BR/>ps. Sorry that you can "relate" to my story, but glad you found it interesting :)Melaniehttps://www.blogger.com/profile/00570432491422765392noreply@blogger.comtag:blogger.com,1999:blog-35846895.post-1164049122994977782006-11-20T10:58:00.000-08:002006-11-20T10:58:00.000-08:00Hi Melanie,I'm just happy someone out there apprec...Hi Melanie,<BR/>I'm just happy someone out there appreciates what I'm doing. I found your story on your website interesting by the way. I can sort of relate.Andrewhttps://www.blogger.com/profile/12758897296528120443noreply@blogger.comtag:blogger.com,1999:blog-35846895.post-1164031184808650332006-11-20T05:59:00.000-08:002006-11-20T05:59:00.000-08:00The Olive Garden is one of my family's favorite re...The Olive Garden is one of my family's favorite restaurants! I was so disappointed when they discontinued my favorite dish; San Remo Seafood Dip.<BR/>Now, it looks like I can enjoy it once more...maybe on Thanksgiving. <BR/><BR/>Thanks so much for taking the time to post it. <BR/><BR/>MelanieMelaniehttps://www.blogger.com/profile/00570432491422765392noreply@blogger.com